Open for Lunch from 12pm to 2pm Monday to Sunday and Open 7 days for Dine in and Takeaway from 5.00pm to 8.30pm at 163 Dee Street St, Invercargill. Phone us on 03 214 0333.
Take your tour around Asia’s flavour hotspots - from Japanese Yakatori skewers, to Vietnamese Crispy Green Rice Prawns (with mustard, lime and kewpie mayo), Mongolian Fish Roti and Sichuan Pork Belly -it’s Hawker Street food at it’s finest and freshest.
For more substantial plates it’s hard to go fast any of our most popular dishes - the General Tso Kung Pao Chicken (sweet, spicy and delicious chicken with Szechuan peppercorn, garlic, ginger, spring onions,dried red chillies and peanuts), the Banh Xeo Vietnamese Pancake (with tumeric,herbs, pork and prawns) or the Dang Dang Balado (succulent Beef short rib,cooked in a sweet sticky caramelised sauce).
The Casual, Stylish Ambience
Our modern interior celebrates the street culture vibe and makes it easy to linger a little longer, or squeeze in that extra tasty dish.
A Great Spot for Groups
We welcome families or large groups - for informal ala carte dining or from our selection of set menus. We recommend booking your group in advance to ensure we have space to welcome you - we are a popular destination in the heart of the city.
Takeaway and Online Ordering
Every dish on our menu is available for takeaway orders to be picked up from our store. Please allow at least 30minutes from your order as we cook fresh to order.
Our Growing Family
People are finding our South East Asian flavours irresistible and we’ve grown our family of restaurants to meet demand. Visit us in any of these locations; Thai (Nelson, Christchurch, Dunedin), Mama San (Christchurch, Nelson, Invercargill), Commi (Christchurch), Le Xom Indochina Vietnamese Street Cuisine (Christchurch), Spirithouse (Dunedin, Wellington), Hoi An House (Christchurch), Buddha Stix (Dunedin, Wellington), Hutong Asian Street Food (Dunedin).
Mama San Invercargill
South East Asian flavours in the deep South
Open for Lunch from 12pm to 2pm Monday to Sunday and Open 7 days for Dine in and Takeaway from 5.00pm to 8.30pm at 163 Dee Street St, Invercargill. Phone us on 03 214 0333.
Take your tour around Asia’s flavour hotspots - from Japanese Yakatori skewers, to Vietnamese Crispy Green Rice Prawns (with mustard, lime and kewpie mayo), Mongolian Fish Roti and Sichuan Pork Belly -it’s Hawker Street food at it’s finest and freshest.
For more substantial plates it’s hard to go fast any of our most popular dishes - the General Tso Kung Pao Chicken (sweet, spicy and delicious chicken with Szechuan peppercorn, garlic, ginger, spring onions,dried red chillies and peanuts), the Banh Xeo Vietnamese Pancake (with tumeric,herbs, pork and prawns) or the Dang Dang Balado (succulent Beef short rib,cooked in a sweet sticky caramelised sauce).
The Casual, Stylish Ambience
Our modern interior celebrates the street culture vibe and makes it easy to linger a little longer, or squeeze in that extra tasty dish.
A Great Spot for Groups
We welcome families or large groups - for informal ala carte dining or from our selection of set menus. We recommend booking your group in advance to ensure we have space to welcome you - we are a popular destination in the heart of the city.
Takeaway and Online Ordering
Every dish on our menu is available for takeaway orders to be picked up from our store. Please allow at least 30minutes from your order as we cook fresh to order.
Our Growing Family
People are finding our South East Asian flavours irresistible and we’ve grown our family of restaurants to meet demand. Visit us in any of these locations; Thai (Nelson, Christchurch, Dunedin), Mama San (Christchurch, Nelson, Invercargill), Commi (Christchurch), Le Xom Indochina Vietnamese Street Cuisine (Christchurch), Spirithouse (Dunedin, Wellington), Hoi An House (Christchurch), Buddha Stix (Dunedin, Wellington), Hutong Asian Street Food (Dunedin).
